Tuesday, January 20, 2015

Chayote "Apple Pie"

1 Chayote cubed
1 tbs lemon juice
1 tbs lime juice
Apple pie spice (found in spice aisle)
Walden Farms marshmallow (optional)

Cube one Chayote. Place it in a microwave safe bowl. Cover with paper towel and cook for 5 minutes. Place Chayote in a skillet. Add spices, lemon and lime juice. Cook for 20 minutes.

Place in a bowl and eat hot. Stir in Walden Farms marshmallow if you like.

Absolutely healthy with tons of vitamins and hardly any calories! I'm really proud of this recipe!

Tuesday, January 13, 2015

Cauliflower Casserole

1 cup cauliflower rice
1 cup red, yellow and orange peppers
2 egg whites
Sea Salt
Chives
Frank's Hot Sauce (optional)

Preheat oven to 425 degrees. Put the egg whites in a greased casserole dish and whisk. Add cauliflower,  peppers,  sea salt, hot sauce, and chives; mix until incorporated. Then spread evenly. Bake in the oven for 15 minutes.

This is a scrumptious side dish that is very filing!  It is very healthy as well!

If you are allowed more carbs or dairy than I am,  you can add cheese to this dish. You could also add Panko bread crumbs on top!

I really love this dish. Not only because it is filling but, because it has a wonderful flavor to it. It tastes earthy and light. I love the hot sauce because I love spicy food!

Enjoy,
Susan

Thursday, January 8, 2015

Beef Over Cauliflower "Rice"

8 oz Flank steak
1 cup cauliflower
1 cup red, orange and yellow bell peppers
Sea salt
Garam Masala
Ground coriander
Onion flakes
Garlic powder
1/4 tsp Olive Oil

Cook flank steak and bell peppers in a non sick skillet with 1/4 tsp. Olive oil. Add spices and cook until veggies are soft and meat is cooked.

Grate cauliflower (uncooked) on a box grater to get a rice like texture. Put it in a microwave safe dish and cook for one minute.

Put cauliflower rice on a plate and then place meat and peppers on top. It tastes so good and you won't miss the rice!

Monday, December 22, 2014

Portion Control

Along with label reading,  which is super important,  portion control is even more important.

Eating 2 cups of veggies at every meal is very important. Those 2 cups should always be the healthy veggies. Limit veggies such as green beans, rutabaga, egg plant, tomatoes, and artichokes to only twice a week. They are higher is carbs and can hinder your weight loss. Stick with leafy veggies such as,  kale, lettuce, arugula, and spinach. Other great choices are cucumbers, celery, and  mushrooms; which you can eat all day and fill up on without the guilt!!!!

Forget about ever eating carrots,  corn,  and any form of potatoes. Corn???  Seriously folks, corn is not really a vegetable. If you really want it, then limit it to maybe twice a month.

I can't wait to share my rutabaga fries with you and my cauliflower rice and tater tots!  Seriously,  they are so awesome you won't miss rice or potatoes!!!!

When you portion out your meats,  eat between 6-8 ounces. Stick with healthy,  lean meats such as turkey breast,  chicken breast,  pork tenderloin,  shrimp, lobster, lean ham, eggs, and bison.  Treat yourself every now and then to a red meat such as flank or skirt steak.

Fruits such as blueberries and apples are really good for you. Bananas are high in calories and natural sugars. Limit those to one only two a week for weight loss. Eat one cup of fruit twice a day.
Hope this will help you!   It has certainly helped me!

Happy and healthy eating!
~Susan

Sunday, December 21, 2014

Zucchini Pasta Spaghetti



Today for lunch I made the most delicious spaghetti I've ever had!  The key to weight loss is making sure that you prepare your foods from scratch and eat fresh!

I have celiac disease.  That means that I can't eat foods with gluten.  I've been medically tested for this.  It requires a blood test and a biopsy of your duadm.  I'm very thankful that I got this news.  It explained why I was sick for so long.  Left untreated, it can be very harmful.  Having said that, I really love these zucchini noodles and I don't miss the pasta at all!  The amount of calories you are saving by doing this is mind blowing!  Trust me, it will change your life!

In order to make my zucchini noodles I purchased a device called Veggetti.  You can find them at Target, Walmart, As Seen On TV, and Bed, Bath and Beyond.  I absolutely love it!  You can turn any vegetable into noodles, even cucumbers!  I make my own spaghetti sauce.  That way I know what goes into it.  If you read the labels you will see most jarred sauces contain corn syrup or other sweeteners!  Yuck!  Who wants that?!?!?

This recipe was so easy.  It took 30 minutes to prepare and get it on my plate!  It really was delicious!!!

1 cup Zucchini Noodles
8 ounces lean ground beef, bison or turkey breast
1 1/2 cups crushed tomatoes (read label and make sure there is just tomatoes in it and no added sugars)
*Sea Salt
*Oregano
*Parsley
*Onion flakes
*Garlic
*Basil
* I never measure my spices.  I just do it to my liking.  I am heavy on the garlic and onions.  If you find you want more or less, you need to taste your dish first.  "Seasoned to Perfection" is really a personal choice in my opinion.

Brown the beef in a saucepan.  Once cooked, add the tomatoes, seal salt, oregano, parsley, onion flakes, garlic, and basil.  While that is simmering, begin to make your zucchini noodles.  I weigh my noodles.  On the scale, a cup of noodles is 5.3 ounces.  In a skillet spray some olive oil (Pam and other make an olive oil spray).  Make sure the flame is on the lowest setting.  Add the zucchini noodles and stir quite often for about five minutes.  It doesn't take too long for these to cook.  Whatever you do, NEVER steam them and NEVER boil them!!!  They will turn into a soggy gross clump of a mess.  This skillet method it truly the best one!  After the noodles are heated through, place them on a plate and put your meat sauce on top!

Get ready for Heaven!!!!!  It truly is a very delicious dish.  It is also very filling!  Do not eat bread and do not add cheese!!!  This is all about losing weight and adding those two items will be your downfall!!!  If you like, add a nice salad with it.  Romaine hearts, red peppers, kale and some Walden Farms dressing would be delicious with it! Walden Farms has 0 calories, 0 carbs, and 0 sugars!!!!!!!!!!!  You can find them online, Walmart, Giant, and Harris Teeter!